Join Food Rescue US for an evening in celebration of their impact and ability to BE THE RESCUE for those in need and our planet. During the event, two remarkable individuals will be honored for the difference they are making to end hunger and food waste.

LEADERSHIP AWARD: Danielle Blaine
Past Food Rescue US – Fairfield County Site Director
VISIONARY AWARD: Dayanny De La Cruz
VP, Culinary Core Solutions, Levy Restaurants
Former Regional Executive Chef, SodexoLive!
Former Executive Chef, Hard Rock Stadium and Miami Dolphins

The event will also feature exclusive silent and live auction items and a seated dinner with fine wines and cocktails.

Visit www.foodrescue.us to purchase tickets.