Southern France Wine Dinner

WHAT

Discover the wines of Southern France with Boulevard 18 as we take you for a tour around this wine region. While guests are enjoying a variety of these hearty and full-bodied wines, Chef David Raymer will create a delicious menu of hearty food pairings to complete your dining experience.  Jennifer Reilly-Young from the importer Kysela Pere & Fils will take guests through the wine selection.

The wines include:

  • 2013 Cave de Pomerols (Hugues de Beaulieu) Picpoul de Pinet
  • 2011 Col de Vents (by Castelmaure) Corbieres
  • Grand Veneur by Alain Jaume
  • 2012 Cotes du Rhone Champauvins
  • 2012 Vacqueyras
  • Chateauneuf du Pape 2010
  • 2011 Domaine de la Mordoree Lirac Reine du Bois

WHEN

Wednesday, December 17, 2014
7:00pm – 9:00pm


WHERE

Boulevard 18
62 Main Street, New Canaan; 203-549-9900

Reservations are required. To make your reservation, call 203-549-9900

$80/person plus gratuity

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