Food + Drink

From Starter to Schmear: Jennifer Balin Turns Badass Bagels into a Full Time Gig

How a pandemic hobby turned into a growing local business

Saugatuck Oyster Company is An Al Fresco Adventure

A Celebration of New England's Shellfishing Tradition with Saugatuck Oyster Company and Founder Hunter Peterson.

A Sweet Roundup: Fairfield County’s Best Ice Cream & Frozen Treats

Whether you’re chasing that perfect soft-serve swirl or branching out with more scientific scoops, Fairfield County’s frozen scene is cooler than ever. Taste your...

New Cannan’s Anna Frances Gass Launches a New Cooking Show Produced by Rachael Ray

above: Recipes from Gass' most recent cookbook, Polpette di Tono (above left) and Fonduto (above right). New Cannan local takes culinary influencing to the next...

Fatto a Mano Bakery is Westport’s Newest Artisanal Italian Gem

Pierluigi Mazzella’s highly anticipated Fatto a Mano Bakery offers an authentic taste of Italy with freshly baked goods, delicious meals, a curated Italian market and a stunning new café space in Westport.

BarVera Mediterranean Creates Bold Flavors on Bedford

BarVera Mediterranean delivers authentic cuisine with a modern edge

Bluebird Taqueria is Nacho Average Taqueria

Head on over to this tiny taco spot with big flavor stat!

Michele Salmini Dishes it up in Rowayton

Gather around this resident’s kitchen island for delicious food, cooking inspiration and more

A More Mature Elm

New Canaan’s Elm restaurant recently reopened after a complete interior renovation and a revamped menu that left fans of the popular restaurant wondering, “Why?”...

Dive Bars to Date Spots

Whether you’re seeking a quiet drink, a lively dance floor or a romantic evening, Fairfield County has something to offer every night owl Fairfield County...

Feast from The East: Europa Balkan Food Market

above: Gift baskets for hostesses offer plenty of items to sample. An array of sausages, including popular dry beef and smoked, line a refrigerator.  Europa...

Food: Your 2025 Guide To Fairfield County Dining

SUNSHINE and SUMMER BREEZES AHEAD! There’s no better time to DINE BY THE WATER, maybe even in a BATHING SUIT. Check out these casual...

Norwalk’s New Dining Destination: Bar Bushido

A Passion for Japanese Cooking Drives chef jeff Taibe's New Venture, Bar Bushido.

Two Westport Chefs Named as 2025 James Beard Awards Semifinalists

Connecticut Chefs Michelle Greenfield and Brian Lewis score James Beard semifinalist nods, bringing Westport’s culinary scene into the national spotlight!

True Brew: Greenwich Brewing Company is a Welcome Addition

A new local haunt has the perfect recipe for fun, casual dining

The Ambitious Lazy Sister: Contemporary Pan-Chinese Cuisine in South Norwalk

A youthful rebrand of a beloved Chinese restaurant opens in SoNo

New Caanan’s Chef Prasad Hosts Chef Collabs for Unique Dining Experiences

Chef Prasad invites his favorite chefs to join him in his Kitchen

St. Patrick’s Day Pubs

The best local spots to celebrate the luck of the Irish St. Patrick’s Day is just around the corner, and if you’re looking to celebrate...

Grape Expectations: Stamford Residents Turn Grapes into Wine at BelliVadum Vineyards

At their vineyard in Oregon, BelliVadum, Luke and Lindsay Warford of Shippan blend their ties to the land with their love of family for the perfect finish

A Taste of Tradition: Antonio’s Italian Bistro Old-School Italian-American Hospitality

Antonio’s Italian Bistro brings white-tablecloth service to downtown Darien

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